Easter Week Chef Specialties

Step Aside Easter Bunny...We're Serving Up The Easter Cheer This year! The hunt for the perfect Easter celebration is over...There is still time to plan your delicious Easter celebration at Il Farro Restaurant. In addition to our regular menu, you and your loved ones are invited to enjoy Easter your way with Chef Owner, Domenico Maurici's special menu available all week. Reservations are highly recommended. 

What's On the Menu

Farrotto Barese  $26 Farro grain risotto stile with rapini or broccoli rabe, Italian hot sausages, cherry tomatoes, garlic, shallots, Parmesan *** Spaghetti Integrali con Salmone $21 Whole wheat spaghetti with fresh salmon, garlic, fresh chopped tomato, basil vodka sauce *** Ravioli di Osso Buco $25 Handmade veal shank ravioli with meat ragu, touch of cream *** Filetto e Costolette D’Agnello al Balsamico $32 Grilled filet mignon and lamb chops with reduction balsamic vinegar, mint, honey sauce, mix veggies *** Grigliata di Pesce $33 Grilled Branzino salmon, and Argentine red shrimps in a lemon butter sauce, side of vegetables *** Tartufo di Gelato $8.50 Staffed pistacchio gelato traffle

*Our Regular Menu Will Also Be Served  We Look Forward To Serving You! Reserve Your Easter Week Celebration Online

Now Or Call: (949) 723-5711 For More Information Email: mail@ilfarro.com 

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